Career

Job brief

• To support our wait staff and set up.
• Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables.
• Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience.

Responsibilities

• Keep the front of house tidy.
• Decorate tables with candles ,flowers or other required as trained.
• Serve water and welcome snacks.
• Refill beverages and take orders.
• Remove dirty utensils and replenish, as needed.
• Clean and reset the front of house after guests left.
• Maintain health and safety regulations at all kitchen and dining areas.

Requirements

• Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus.
• Flexibility to work in shifts, including weekends, evenings and holidays.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask and remain calm and professional in a fast-paced environment.