Desserts
Our desserts are inspired by the flavours of the region, prepared with locally sourced ingredients and a deep respect for heritage recipes. From our signature date cake to a contemporary interpretation of pumpkin aseeda, presented with an unexpected touch, each creation reflects the meeting of tradition and modern culture, served with the warmth of true Arab hospitality.
- Desserts
-
A Taste of Gerbou (G, D, N)
AED 150
A Taste of Gerbou (G, D, N)
AED 150 -
Tropical Creme Brulee (G,D,N)
AED 65
Tropical Creme Brulee (G,D,N)
AED 65 -
Date Cake (G, D)
AED 75
Date Cake (G, D)
AED 75 -
Ghaf Honey Cake (G,D)
AED 65
Ghaf Honey Cake (G,D)
AED 65 -
Sago Pudding (G, D)
AED 80
Sago Pudding (G, D)
AED 80 -
Chocolate Cake (G, D)
AED 60
Chocolate Cake (G, D)
AED 60 -
Logaimat (G)
AED 35
Logaimat (G)
AED 35 -
Aseeda With Pistachio Gelato (G, D, N)
AED 75
Aseeda With Pistachio Gelato (G, D, N)
AED 75 -
Chebab Cheesecake (G, D)
AED 45
Chebab Cheesecake (G, D)
AED 45 -
Aseeda Loaf Slice (G, D, N)
AED 60
Aseeda Loaf Slice (G, D, N)
AED 60 -
Date Rengina
AED 45
Date Rengina
AED 45 -
Gerbou Dessert Tray
Aseeda Cake, Hibiscus Macaron, Aseeda & Vanilla Tart and Coffee & Chocolate Choux
AED 190
Gerbou Dessert Tray
Aseeda Cake, Hibiscus Macaron, Aseeda & Vanilla Tart and Coffee & Chocolate Choux
AED 190